Flame of the woods (Ixora coccinea) flowers with Green Tea – Hand Made – 100% Natural

$9.00$305.50

The Flame of the Woods (Ixora coccinea) flowers with Green Tea blend is a fragrant and refreshing infusion that combines the mild floral notes of Ixora flowers with the fresh, grassy flavor of green tea. This blend offers a unique and soothing tea experience, perfect for relaxation. The floral sweetness of Ixora enhances the natural astringency of green tea, creating a well-balanced and aromatic beverage rich in antioxidants and calming properties.

Description

Flame of the woods (Ixora coccinea) flowers with Green Tea – Hand Made

*** This is a Hand Made, ORGANIC Product.

The Flame of the Woods (Ixora coccinea) flowers with Green Tea blend is a fragrant and refreshing infusion that combines the mild floral notes of Ixora flowers with the fresh, grassy flavor of green tea. This blend offers a unique and soothing tea experience, perfect for relaxation. The floral sweetness of Ixora enhances the natural astringency of green tea, creating a well-balanced and aromatic beverage rich in antioxidants and calming properties.

How to brew Flame of the woods flowers with Green Tea?

Brewing Ixora coccinea flowers with green tea creates a unique and fragrant infusion, combining the mild floral notes of Ixora with the refreshing and grassy flavor of green tea. Here’s how to brew this delightful blend:

Ingredients:

  • 1-2 teaspoons of dried or fresh Ixora coccinea flowers
  • 1-2 teaspoons of green tea leaves
  • 8 ounces of water
  • Honey or lemon (optional, for added sweetness or flavor)

Instructions:

  • Boil Water: Bring fresh, filtered water to a boil, then let it cool slightly to around 175°F (80°C). This is the ideal temperature for brewing green tea to prevent it from becoming bitter.
  • Combine Ingredients: In a teapot or tea infuser, combine the dried or fresh Ixora flowers and green tea leaves.
  • Steep: Pour the hot water over the Ixora flowers and green tea blend. Allow it to steep for 3-4 minutes. Adjust the steeping time based on your taste preference; a longer steep will result in a stronger flavor.
  • Strain: After steeping, strain the tea into a cup, removing the Ixora flowers and green tea leaves.
  • Serve: Enjoy the tea as is, or add a bit of honey or a slice of lemon if desired for extra sweetness or flavor.

Tips:

  • Use fresh, high-quality green tea leaves and Ixora flowers for the best flavor.
  • Avoid using water that is too hot, as it can make the green tea bitter and overpower the delicate flavor of the Ixora flowers.
  • Experiment with the ratio of Ixora flowers to green tea leaves to find your preferred balance of flavors.

Benefits:

  • Antioxidants: Both Ixora flowers and green tea are rich in antioxidants, which help protect the body from oxidative stress and promote overall health.
  • Calming Effect: The floral notes of Ixora combined with the natural relaxing properties of green tea can help reduce stress and promote a sense of calm.
  • Digestive Aid: Green tea is known to aid digestion, and the addition of Ixora flowers can enhance this benefit by soothing the digestive tract.

Brewing Ixora coccinea flowers with green tea offers a refreshing and aromatic tea experience, perfect for relaxation and enjoyment.

** Flame of woods plant used for treat Skin diseases, Eye diseases, Leucorrhoea, Candida infections

  • Please store in a cool dry place after opening the pack. Best before 06 months from the date of manufactured.
  • Shipping – Free Shipping to USA, Please see the shipping page for more information.

Additional information

Weight N/A
Weight

Sample (3g), 25g, 50g, 100g, 200g, 500g

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